Heavy Cream

Heavy Cream is a rich and luxurious dairy product, perfect for adding a smooth and creamy texture to both sweet and savory dishes. Made from the high-fat portion of milk, this cream whips easily into soft or stiff peaks, making it ideal for desserts, sauces, soups, and coffee. Its high-fat content also lends itself to creating thick, velvety textures in recipes, enhancing flavors with a subtle richness. Whether you’re whipping it for desserts or using it in savory recipes, Heavy Cream is versatile and essential for any kitchen.