Gluten Free Cinnamon Raisin Sourdough Bread

Knead Love’s Gluten-free sourdough Cinnamon Raisin Bread is made using hand-milled organic brown rice sourdough starter (no commercial yeast), organic raisins, Ceylon cinnamon, and fermented for 24 hours. It is not sweeter than other loaves, and makes great French Toast! Made with Organic Thompson raisins, and fair trade cinnamon.